Ham And Pineapple Pizza With Green Pepper Ingredients – 1 pound Pizza Dough
1/2 pound shredded Pepper Jack Cheese
6 ounces fully cooked Ham, cut into thin strips
8 ounces can of drained Pineapple, slices into quarters
1 Sweet Green Pepper, sliced Preparation:
Heat oven to 450 degrees. Coat 14 inch pizza pan with cooking spray. Shape dough to fit into pizza pan. Sprinkle with cheese. Top with ham. Arrange pineapple over ham. Scatter green pepper over top. Bake until bottom crust is golden, 20 min. Let cool 5 min.